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味
噌
豆
み
そ
まめ

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味
噌
豆
み
そ
まめ

misomame

Noun (common)
Noun (common) (futsuumeishi)
Noun (common)

  1. soybean

    Related:大豆

  2. soybeans boiled until soft for making miso

Full entry for 味噌豆

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