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しゃぶしゃぶ

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shabu-shabu; thinly sliced meat boiled quickly with vegetables, and dipped in sauce — しゃぶしゃぶ
Shabushabu: Photo by _temaki_ on Flickr under CC BY 2.0

しゃぶしゃぶ

shabushabu

Common
Relative commonness of this word, based on various sources (incl. newspapers)
Common
Noun (common)
Noun (common) (futsuumeishi)
Noun (common)
Onomatopoeic
Onomatopoeic or mimetic word
Onomatopoeic
Food
Food term
Food
  1. shabu-shabu; thinly sliced meat boiled quickly with vegetables, and dipped in sauce

Full entry for しゃぶしゃぶ

しゃぶ
ぶた

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しゃぶ
ぶた

butashabu

Noun (common)
Noun (common) (futsuumeishi)
Noun (common)
  1. pork shabu-shabu

Full entry for 豚しゃぶ

しゃぶ
かに

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しゃぶ
かに

kanishabu

Noun (common)
Noun (common) (futsuumeishi)
Noun (common)
Written w/ kanji only
Word usually written using kana alone
Written w/ kanji only
  1. crab shabu-shabu

Full entry for 蟹しゃぶ

しゃぶ
れい

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しゃぶ
れい

reishabu

Noun (common)
Noun (common) (futsuumeishi)
Noun (common)
  1. rei-shabu; cold shabu-shabu; shabu-shabu where the meat is cooled before dipped in sauce

Full entry for 冷しゃぶ

しゃぶ

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しゃぶ

shabu

Noun, as suffix
Noun, used as a suffix
Noun, as suffix
Abbr.
Abbreviation
Abbr.
  1. shabu-shabu

Full entry for しゃぶ

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