刺身

さしみ

sashimi

さし

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sashimi (raw sliced fish, shellfish or crustaceans) — 刺身
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さし

sashimi

Common
Relative commonness of this word, based on various sources (incl. newspapers)
Common
JLPT N5
Kanji difficulty according to the Japanese Language Proficiency Test. N5 is easiest and N1 is hardest
JLPT N5
Noun (common)
Noun (common) (futsuumeishi)
Noun (common)
  1. sashimi (raw sliced fish, shellfish or crustaceans)

What does 刺身 mean in English?

  1. sashimi (raw sliced fish, shellfish or crustaceans)(n)

Search the picture dictionary for 刺身

刺身 (sashimi)