江戸味噌

えどみそ

edomiso

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edomiso

Noun (common)
Noun (common) (futsuumeishi)
Noun (common)
  1. Edo miso; type of miso produced in the Tokyo area since the Edo period (usu. low-salt and made with rice koji)

What does 江戸味噌 mean in English?

  1. Edo miso; type of miso produced in the Tokyo area since the Edo period (usu. low-salt and made with rice koji)(n)

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江戸味噌 (edomiso)